Jim covered Congress and The White House during the George W. Bush administration for The Washington Times, and worked as a reporter, editorial writer and columnist for newspapers in Pennsylvania, Virginia, and California. He has appeared on the Fox News Channel, CNN, MSNBC, C-Span, and many local and national talk radio shows to talk politics and policy.
Latest posts by Jim Lakely (see all)
- PODCAST: Charlie Kirk and Brent Hamachek on Time for a Turning Point - February 14, 2017
- Yes, New York Times Commenter Maggie Mae, ‘The Heartland’ Matters - January 9, 2017
- The Year in Climate Realism: A Review of 2016 - January 6, 2017
Let’s get beyond the usual stuff, such as the folly of putting the stuffing/dressing inside the bird — thus risking giving your family salmonella (if you want it moist), and producing dried-out and cough-inducing “food” if you make sure no one gets sick.
We need to know! Do Thanksgiving connoisseurs call it “stuffing,” or is it called “dressing”? Vote below. (BTW: That image is for display purposes only. It is not meant to sway the vote in any way, shape, or fashion.)