In today’s edition of The Heartland Daily Podcast, Julie Kelly, a food writer in Orland Park, Ill., joins managing editor Kenneth Artz to talk about the state of the Healthy, Hunger-Free Kids Act of 2010, the well-intentioned signature policy of First Lady, Michelle Obama.
This week may be a turning point in the food fight that has been taking place in this country for over a decade.
An analysis published in the American Journal of Preventive Medicine this week (Sept. 17) found that major food companies exceeded their pledge to Michelle Obama that they’ll reduce the calories they sell to consumers.
Soon, all public schools will be allowed to enroll all students, regardless of need, into a new federal entitlement: “free” school lunches. This is the second year of a three-year rollout for the program, embedded in Michelle Obama’s Healthy, Hunger-Free Kids Act.
[First published at The Washington Times.] Students nationwide are boycotting new federal school lunch rules, reverting to brown-bagging it in a mini-revival of individual freedom among the milk-drinking crowd. Michelle[…]
“Drop that brownie, young lady! You’re in violation of Healthy, Hunger-Free Kids Act of 2010.” A bit of rhetorical hyperbole? Actually, that might not be too much of an exaggeration[…]