Instead of fretting over Sony’s sheepish release of a movie depicting the assassination of Kim Jong-un, consider how your grocery bill will look in 2015 if we accede to the anti-scientific demands of Europe, China, Russia, and Japan.
Long before every American household had a car, most American farmers owned tractors. The radio, GPS, handheld computers; farmers embrace new technology because they work harder and possess a profound appreciation for risk. This is why American, Canadian, Australian and Indian farmers have all embraced genetically-modified organisms (GMOs), crops that address these risks, while using less fossil fuel.
Take for instance the recent decision by McDonald’s Restaurants to reject GMO potatoes; a repeat of what happened back in 2001. Organic activists failed to scare American potato farmers away from growing GMO potatoes the way they scared wheat and flax farmers; so they went after the fast-food industry instead, and McDonalds collapsed like a Happy Meal driven over by an 18-wheeler. And rather than counter with a science-based offensive, the CEO of the U.S. National Potato Council (NPC), John Keeling, decided instead to do nothing.
It gets worse. The future for GMO farming now rests on a tenuous plan to try to magically sweep away all of the organic movement’s anti-GMO initiatives by agreeing to allow GMO foods to be labelled at the national level, voluntarily. If bipartisan support for the $1.1 trillion “cromnibus” bill didn’t convince you of the dangers of bipartisanship in Washington, just wait ‘til you see how this “magical” bill being championed with bipartisan support by Republican Rep. Mike Pompeo plays out.